Blue Seal GT46 Specifications Page 3

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Contents
GT45 ‘FAST FRI’ GAS FRYER (Single Tank - 20Ltr)
GT46 ‘FAST FRI’ GAS FRYER (Twin Tank - 26Ltr)
GT60 ‘FAST FRI’ GAS FRYER (Single Tank - 31Ltr)
Introduction ............................................................................................. 2
Specifications ........................................................................................... 3
Model Numbers Covered in this Specification
General
Optional Accessories
Gas Connection
Gas Supply Requirements
Dimensions ............................................................................................... 5
Installation ............................................................................................... 7
Installation Requirements
Unpacking
Location
Clearances
Assembly
Gas Connection
Commissioning
Operation ................................................................................................ 11
Operation Guide
Description of Controls
Before Use
Filling the Tank(s)
Lighting the Pilot Burners
Lighting the Main Burners
Turning ‘OFF’ the Fryer
Setting the Operating Temperature
Frying Guide and Care of Frying Oils and Fats
Frying Temperature Guide and Care of Frying Medium
Cleaning and Maintenance ..................................................................... 18
General
Draining and Cleaning
Daily Cleaning
Weekly Cleaning
Periodic Maintenance
Fault Finding........................................................................................... 20
Guide to Cooking Problems with the Fryer
Fault Finding the Gas System
Wiring Schematics .................................................................................. 25
Gas Conversion and Specifications......................................................... 27
Conversion Procedure
Gas Specifications
Replacement Parts List........................................................................... 31
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